Thursday, July 21, 2011

Thursday - garlic roasted chicken and golden syrup dumplings

Better today so a more substantial dinner!!

Main course:
Garlic roasted chicken legs  (8)- $5.32
potatoes
sweet potato
snow peas
carrot
zucchini
broccoli
cauliflower
brussel sprouts

I cooked the potatoes and sweet potato underneath the chicken legs so they were infused with all the lovely chicken juices.

Dessert:
Golden syrup dumplings

Recipe -
1 cup self raising flour
tablespoon butter
1 egg
enough milk to make a sticky dough

Rub the butter into the flour until it resembles bread crumbs. Add the egg and milk and mix to a sticky dough.

1 cup water
dessertspoon butter
2 dessertspoons sugar
2 tablespoons golden syrup

Mix and bring to the boil. Add spoonfuls of mixture and then cover with a lid. Takes about 5 minutes to cook - they are ready when fluffy. Yummy served with cream.

Eat well, Live well!
Susie

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