Hello for another week. Due to busy social lives Sunday night's dinner from last week was postponed until Monday night this week. So here goes this week's menu:
Monday:
Breakfast - banana and blueberry bread
Lunch - boiled eggs and toast soldiers
Dinner - Tacos and salad
Dessert - fruit salad
Tuesday:
Breakfast - fruit salad and yoghurt
Lunch - banana on toast
Dinner - chicken and vegetable stirfry
Dessert - nil
Wednesday:
Breakfast - toast and scrambled eggs
Lunch - minestrone soup
Dinner - soy and sweet chilli pork balls, rice and broccoli
Dessert - yoghurt
Thursday:
Breakfast - cereal and fruit
Lunch - out
Dinner - spaghetti bolognese and salad
Dessert - melon
Friday:
Breakfast - blueberry muffins
Lunch - cream of vegetable soup
Dinner - bacon and vegetable rissotto with salad
Dessert - nil
Saturday:
Breakfast - out
Lunch - out
Dinner - sausages, chips and salad
Dessert - nil
Sunday:
Breakfast - croissants
Lunch - out
Dinner - lamb korma, tumeric and almond rice, spicy beans and pappadums
Dessert - icecream
All the soups are homemade and so are our chips. I make as much as possible from scratch - 1. it's cheaper and 2. you know what's in it!! When the weather cools down I will go back to making a loaf of bread every couple of days - it's a treat that the kids really enjoy.
Eat well, Live well!
Cheers susie
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